| BREAKFAST Bagel~ everything, plain, cinnamon raisin, sesame – w/ butter… $1.50 Add light cream cheese… + .50 Fresh Cut Fruit ~ melon dressed with berries & grapes… $4.95 Pancakes~ naked… $6.75 Add strawberries & whip… $1.25 Spinach Quiche or Broccoli Cheddar~ served with greens… $7.95 Add fruit instead of greens +$1.00 Baked Egg Souffle’ ~ w/spinach, red pepper & 3 cheeses… $8.75 (takes 12 min. to cook) Add turkey sausage or ham… $1.25 LUNCH Soup of the Day – ask your server – all homemade (bowl only) $5.00 Side Salad ~ organic lettuces w/ vegetables… $6.00 add tuna, turkey, chicken, chicken salad… $2.50 Entrée Salad ~ organic lettuces w/tomato, pepper, carrots, raisins walnuts and parmesan… $9.50 add tuna salad, chicken, chicken salad … $4.00 Sampler Platter~ tuna salad, chicken salad & roast beef, w/greens $12.00 Vegetable Wrap~spinach tortilla, veggies, peanut sauce & cheese… $8.95 Chicken Salad~w/ grapes, walnuts & light mayo on artisan bread $9.95 Roast Beef on Artisan Bread ~w/sour cream horseradish sauce… $10.95 Tuna Salad ~lightly spiced w/ Dijon mustard on artisan bread… $8.95 Hot Ham & Cheese~ w/Cheddar, tomato, mayo and lettuce… $9.95 Beverages… Coffee or Tea ~ $1.95 Iced Coffee ~ same as above… $2.25 Fountain Sodas or Iced Tea ~ $2.25 Orange Juice /Cranberry Juice or V8 – by the glass $1.75 Beer – we have a great selection of bottled beer… $4.00+ Cabernet Sauvignon – Dancing Bull…. $7.50 Chardonnay- Jacob’s Creek Reserve 2006-by the glass $7.00 Pinot Grigio- Rex Goliath 47 lb. Rooster-California 2006 $7.50 Malbec-Terrazas de los Andes – Argentina 2006 $8.00 Mimosa…. $7.00 Bloody Mary… $8.00 STARTERS Soup of the Evening : ask your server for today’s offer: $6.00 Side Salad: w/ red pepper, tomato, carrot, and parmesan.: $6.00 Spinach & Artichoke Dip – house made & served oven hot w/toast points: $8.00 Shrimp on Old Bay Toasts: w/ cream cheese, cocktail sauce & cilantro: $8.00 Garlic Waffle Fries: served w/ horseradish sour cream sauce: $8.00 MAINS Spinach and Monterey Jack Cheese Quiche - with organic greens: $12.95 Entrée Salad: Organic lettuces w/ tomato, red pepper, carrots, raisins, walnuts, strawberries, parmesan & roasted chicken: $14.95 Catch of the Day – ask your server: $18.95 Grilled Dijon Chicken : over mashed potatoes & steamed broccoli: $15.95 Penne Wheat Pasta : vodka sauce / turkey sausage & petite salad: $14.95 Roasted Salmon : over greens with a balsamic drizzle: $20.95 Turkey Meatloaf: Crafted w/ spinach, Monterey Jack & Parmesan Cheese. Served with mashed potatoes & steamed broccoli: $14.95 SWEETS French Vanilla Ice Cream: $3.95 Rainbow Sherbet: $3.95 House made Desserts: $5.00 with ice cream – add: $1.50 |
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| 1894Town Club & Tavern - Day Menu |
| 1894 Town Club & Tavern - Evening Menu |
| Thank you for your kind patronage. |